Air Fryer Apples

These Air Fryer Apples are baked with cinnamon and maple syrup for a quick and delicious snack, breakfast, or dessert. Serve atop yogurt or ice cream with a sprinkle of granola for an extra special treat!

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Prep Time 5

Cook Time 12

Total Time 17

Course Breakfast, Dessert, Side Dish, Snack

Cuisine American

Servings

Calories 86 kcal

Equipment

air fryer

air fryer basket liner

cutting board

knife

mixing bowl

Ingredients

2 apples
2 tablespoons maple syrup
1 teaspoon cinnamon
½ tablespoon vegan butter
⅛ teaspoon salt

Instructions

Chop the apples into bites-sized cubes (about ½ inch cubes). No need to peel the apples!
Add the apple cubes, maple syrup, cinnamon, and salt to a mixing bowl. Mix until the apples are evenly coated.
Add the apples to a lined air fryer basket. Break the butter into small chunks and drop them over the apples.
Cook the apples for 10 to 12 minutes on 400F or 200C. (No need to preheat!) Serve right away or let cool and store for later.

Notes

This recipe makes 2 to 4 servings, depending on whether you serve it as a stand-alone dish or use it as a topping. Nutritional info is calculated for 4 servings.
I recommend using an air fryer liner for this recipe since it can get quite messy.

Nutrition

Calories: 86kcalCarbohydrates: 20gProtein: 0.3gFat: 1gSaturated Fat: 0.3gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 0.5gTrans Fat: 0.01gSodium: 86mgPotassium: 123mgFiber: 2gSugar: 15gVitamin A: 117IUVitamin C: 4mgCalcium: 21mgIron: 0.2mg

Keyword air fryer apples