Air Fryer Broccolini
Air Fryer Broccolini is a super simple side dish that feels fancy. It's ready in about 10 minutes and requires very little prep work. Switch up the seasonings to pair it with just about anything!
Equipment
Ingredients
- 5 oz Broccolini (150g)
- 2 teaspoons olive oil
- ¼ teaspoon onion or garlic powder
- ⅛ teaspoon salt
For the air fryer
- 1 tablespoon water
Instructions
- Preheat the air fryer to 400F or 200C.
- Wash the broccolini and chop off the ends (about a ½ inch). If any of the stems are thick, you can cut them in half.
- Place the broccolini on a plate and drizzle on the oil. Toss lightly to coat the broccolini. Then sprinkle on the other seasonings.
- Add a tablespoon of water to the air fryer. This will help steam the broccolini and prevent burning.
- Place a liner inside the air fryer and transfer the broccolini to the basket.
- Serve and enjoy right away!
Notes
- I like to use an air fryer liner for easier cleanup.
- Don't put the liner in during preheating, as this could be a fire hazard.
Nutrition
Calories: 60kcalCarbohydrates: 5gProtein: 2gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 169mgPotassium: 226mgFiber: 2gSugar: 1gVitamin A: 442IUVitamin C: 63mgCalcium: 35mgIron: 1mg
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